The fruits are light green or bright green, with numerous light round subcutaneous dots measuring 2-5 mm. The shape of the fruit is flattened and round, from somewhat conical to flat-round. The fruit size is average or larger than average, reaching a large size. The pulp is white, juicy, tender. The fruits have a wine-sweet, somewhat spicy taste.
The fruits are consumed fresh and soaked, and are widely used to make jam and compotes.