Thuthuvalai is a climbing nightshade from South India with three-lobed leaves, little violet, starry flowers and little round fruits that turn from green to purplish. In Tamil Nadu the tender leaves are cooked into rasam, chutney and thogayal. Stems and leaf veins carry small hooked spines, so this is a plant for gloves.
Habit
thorny climber, 1.5-2 m
Pretreatment
soak 12-24 hours in warm water
Germination
2-3 weeks at 20-30 °C
Sowing depth
1-2 cm
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Grow it in a large pot with a trellis, in full sun or light shade, and bring it indoors before frost. Water moderately. Pinching the tips makes the plant bushier and gives more flowers and fruit. In a warm conservatory it can flower almost all year.
Yes. Small spines run along the stems and leaf veins, so wear gloves when handling it.
Usually two to three weeks in warmth, once the seed has been pre-soaked overnight.
Yes. Use a large pot with a trellis and keep it frost-free in winter.